Taste Cork | What's On?

Find out what is coming up in the world of Artisan Food products and producers in Cork.

2017
SEPTEMBER
22nd Sep - 24th Sep:
Cork Oyster Festival
23rd Sep - 23rd Sep:
Mediterranean Cooking
OCTOBER
23rd Oct - 26th Oct:
Taste Jazz
14th Oct - 14th Oct:
Kinsale Gourmet Festival
16th Oct - 22nd Oct:
Taste Cork Week
21st Oct - 21st Oct:
Vegan Cooking
17th Oct - 17th Oct:
A Six-Course Feast of Pit-Smoked BBQ Paired with Irish Craft Beer and Whiskey Tasting
18th Oct - 18th Oct:

Taste Cork Week - 'Meet the Makers' Lunch & Distillery Tour

NOVEMBER
4th Nov - 4th Nov:
Cork & Kerry Food Forum
25th Nov - 26th Nov:
Cork Chocolate Festival 2017
29th Nov - 29th Nov:
Sushi Made Simple
4th Nov - 4th Nov:
Gluten-Free Cooking
18th Nov - 18th Nov:
Curry Class

Taste Cork Newsletter

Keep up to date with the latest in fine artisan produce from County Cork.

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Taste Cork | Upcoming Events

  • Cork Oyster Festival

    22nd September, 2017 - 24th September, 2017 - Metropole Hotel, Cork

    Enjoy everything Oyster throughout the festival event, as well as stout and music.

  • Mediterranean Cooking

    23rd September, 2017 - Lettercollum, Timoleague

    Lots of quick tasty recipes to add to your repertoire.

  • Kinsale Gourmet Festival

    14th October, 2017 -

    The weekend of fine food and wine in a fun atmosphere.

  • Taste Cork Week

    16th October, 2017 - 22nd October, 2017 -

    Taste Cork will be taking place this October, celebrating Cork produce, history & culture.

  • A Six-Course Feast of Pit-Smoked BBQ Paired with Irish Craft Beer and Whiskey Tasting

    17th October, 2017 - Holy Smoke, Little Hanover Street, Cork

    As a proud participant of the Taste Cork Week, Holy Smoke invites you to embark on a unique gourmet journey and experience the best of Irish BBQ cuisine, prepared with the local meat that is cooked in Holy Smoke’s signature barbecue-style, low-n-slow, for four to sixteen hours. 

  • Taste Cork Week - 'Meet the Makers' Lunch & Distillery Tour

    18th October, 2017 - Ballyvolane House

    As part of Taste Cork Week which runs from 16th to 22nd October 2017, we are hosting a ‘Meet the Makers’ Tour, Chat and Lunch with Antony & Justin the distillers of Bertha’s Revenge Gin, Scott the brewer at Eight Degrees Brewing and Daniel the cider maker of Stonewell Cider at Ballyvolane House on Wednesday, 18th October 2017.

  • Vegan Cooking

    21st October, 2017 - Lettercollum, Timoleague

    Healthy and fun cooking

  • Taste Jazz

    23rd October, 2017 - 26th October, 2017 -

    Following on from last year’s success, we are delighted to announce that Taste Cork Week will this year be teaming up with Diageo and Guinness Jazz Festival to bring you an extended Taste Jazz special running from 23rd to 26th October, with more details to follow.

  • Cork & Kerry Food Forum

    4th November, 2017 - Cork City Hall

    Munster’s largest artisan food market will take over Cork’s City Hall, showcasing more than 70 local food producers from the region all under one roof.

  • Gluten-Free Cooking

    4th November, 2017 - Lettercollum, Timoleague

    Quick and useful gluten-free recipes

  • Curry Class

    18th November, 2017 - Lettercollum, Timoleague

  • Cork Chocolate Festival 2017

    25th November, 2017 - 26th November, 2017 - Cork International Hotel

    This will be the inaugural year, however, it will be an annual event at the Cork International Hotel showcasing chocolatiers, chocolate workshops, chocolate of all shapes and sizes and will be aimed at the hospitality industry and also the public with a passion for chocolate.

  • Sushi Made Simple

    29th November, 2017 - Ballymaloe Cookery School

    Whilst so many of us love eating sushi, making it for the first time can be intimidating, particularly as sushi chefs train for years to master the skill. We’ll take the mystery out of it and demonstrate 7 types of sushi.

©2017 Taste Cork | InFact Professional Services