01 Oct, 2019
University College Cork (UCC), in association with Teagasc, has developed a part-time, blended-learning Postgraduate Certificate in Dairy Technology and Innovation.
18 Feb, 2020
University College Cork is pleased to announce an International Training Course on “Ice Cream Science and Technology”, which will take place in Ireland on 18-20 February 2020. This follows previous successful courses at UCC held biennially since 2004.